7 Brew Brewista Practice Test

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Study for the 7 Brew Brewista Test. Prepare with flashcards and multiple choice questions, including hints and explanations. Get ready for your exam!

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What is the correct recipe for a small hot/iced sugar-free mocha?

1 scoop sugar-free chocolate, 3 espresso shots, smooth mix
1 scoop sugar-free chocolate, 2 espresso shots, smooth mix
2 scoops sugar-free chocolate, 1 espresso shot, smooth mix
2 scoops sugar-free chocolate, 2 espresso shots, cream mix

The correct answer is: 1 scoop sugar-free chocolate, 2 espresso shots, smooth mix

The correct recipe for a small hot/iced sugar-free mocha includes 1 scoop of sugar-free chocolate, 2 espresso shots, and a smooth mix. This balance of ingredients is essential for achieving the desired flavor and strength for a mocha. Using 1 scoop of sugar-free chocolate provides the right amount of sweetness and chocolate flavor without overwhelming the drink. Two espresso shots ensure that the drink has a robust coffee flavor while still being enjoyable for someone who appreciates a rich mocha. The smooth mix contributes to the creaminess and texture of the drink, essential for both hot and iced versions. The other options alter either the amount of chocolate or espresso in a way that can lead to an imbalance in flavor or strength, which is why they do not fit the recipe for a well-crafted small sugar-free mocha. The precise combination of chocolate and espresso in the correct answer creates a harmonious blend that is characteristic of a mocha.